
Tempranillo, Merlot, Syrah

D.O. Catalunya

Young rosé wine

Silty clay soil

Alcohol %: 13.5

Sustainable agriculture
Winemaking and aging
Fermentation in waterfall. The fermentation takes place in stainless steel tanks at a controlled temperature and following our own particular system of successive fermentations (in waterfall).
Tasting note
Currant colour. Fresh and complex aroma (fruit salad). In the mouth, it is broad, well-structured and full of nuances of a variety of fruit and sweets.
Type of vine
Blend of the property’s principal varieties.