XIPELLA ROSÉ 2019
Trepat and Ull de Llebre
D.O. Conca de Barberà
Young rosé wine
Silty clay soil
Alcohol %: 13.5
Sustainable agriculture
Trepat and Ull de Llebre
D.O. Conca de Barberà
Young rosé wine
Silty clay soil
Alcohol %: 13.5
Sustainable agriculture
A gourmet wine
Winemaking and aging
Micro vinification in stainless steel tanks at low temperatures.
Tasting note
Pale rose-strawberry colour, attractive and brilliant. Fresh citric aroma. The palate is light and there is an excellent balance between acidity and alcohol, making this a sprightly, agreeable wine.
Type of vine
Mix of local varieties.