GARNATXA TREPAT 2023
Grenache and Trepat
No D.O. (independent wine)
Red wine. Partial aging for 6 months in oak
Clay loam soil
Alcohol %: 13,5
Sustainable agriculture
Grenache and Trepat
No D.O. (independent wine)
Red wine. Partial aging for 6 months in oak
Clay loam soil
Alcohol %: 13,5
Sustainable agriculture
Passion for Nature
Winemaking & ageing
The grapes ferment in stainless steel tanks under controlled temperatures between 23 °C and 25 °C. Garnacha is aged for 6 months in French and American oak barrels. Trepat remains in stainless steel tanks, where the final blend is carried out.
Tasting note
Ruby color. Aromas of fresh red fruit. On the palate it is light-bodied, combining the spicy notes of barrel-aged Garnacha with the freshness of Trepat.